Semi-Finalist

Tim Broughton

My ability to craft modern day alchemy; not only in my cocktails , but in my service. Creating an experience in a glass that's unforgettable

 

Currently 1

in the Semi-Finals
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LIMITED-TIME: 2X VOTES

You decide who will compete live in Nashville for $20,000 and appear on the cover of Food & Beverage Magazine

Voting for Semi-Finalists ends Thursday the 30th of January at 7PM PST

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What is your favorite thing about being a bartender?

I genuinely love creating experiences for people. Whether it be with a familiar or favorite flavor in a glass, or creating a night the guest will carry with them forever. You have a rare opportunity as a bartender to create more than just a cocktail but memories every time someone sits at your bar.

What is your favorite drink to make and why?

My favorite drink to make right now is definitely a carajilo. The simple ingredients creating such a complex flavor is perfection to me. I like to add a little green chartreuse to bring out the beautiful espresso notes even further

What would you do with the $20,000?

I would definitely open my own bar. I recently started a consulting company but would use the winnings to jump straight into running my own spot and living out my dreams

Help Tim Broughton be the Bar Boss while supporting a great cause! Cast your daily vote below, or make even more of an impact with a tax-deductible donation supporting families of disabled military, first responders, and AmericaŹ¼s fallen.

Limited-time: 2-FOR-1 charity votes ends on Wed 1/22 at 9PM PST


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