You decide who will compete live in Nashville for $20,000 and appear on the cover of Food & Beverage Magazine
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Learn MoreI genuinely love creating experiences for people. Whether it be with a familiar or favorite flavor in a glass, or creating a night the guest will carry with them forever. You have a rare opportunity as a bartender to create more than just a cocktail but memories every time someone sits at your bar.
What is your favorite drink to make and why?My favorite drink to make right now is definitely a carajilo. The simple ingredients creating such a complex flavor is perfection to me. I like to add a little green chartreuse to bring out the beautiful espresso notes even further
What would you do with the $20,000?I would definitely open my own bar. I recently started a consulting company but would use the winnings to jump straight into running my own spot and living out my dreams
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