I think what makes me a great bartender is caring about the flavor profile of my drinks and satisfaction of my customers.
You decide who will compete live in Nashville for $20,000 and appear on the cover of Food & Beverage Magazine
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Learn MoreI love the people that I meet and the satisfaction that I see on their faces after having one of my cocktails.
What is your favorite drink to make and why?Blood Orange, Brown Sugar, double maraschino Old Fashioned
What would you do with the $20,000?I would like to put money aside for my daughter's college and pay off my debts.
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