You decide who will compete live in Nashville for $20,000 and appear on the cover of Food & Beverage Magazine
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Learn MoreBeing a bartender is incredibly rewarding because it allows me to connect with so many different people and create a welcoming atmosphere where everyone feels comfortable. I love the art of mixology, the creativity that goes into crafting the perfect drink, tailored to someone's taste or mood. But what I truly enjoy most is the social aspect. There's something special about the interactions and the sense of community that forms around the bar. Every day brings a new experience!
What is your favorite drink to make and why?A Cosmopolitan is my favorite drink to make because it's simple, balanced, and versatile. It is quick to prepare and can be easily adjusted to suit your taste. The cocktail has a classic, sophisticated feel and looks great with its vibrant pink color (my favorite color)! Overall, it’s an easy and enjoyable drink to craft for any occasion.
What would you do with the $20,000?I’d use part of the money to pay off high-interest debt, easing financial stress. The rest would go toward my dream of starting a mobile bartending service. I’d invest in bar equipment, branding, marketing, and necessary licenses and insurance. I’d also set aside funds for networking and keep a portion as an emergency fund. This approach balances clearing debt with launching a business I’m passionate about, setting me up for long-term success.
Help Payge Allen be the Bar Boss while supporting a great cause! Cast your daily vote below, or make even more of an impact with a tax-deductible donation supporting families of disabled military, first responders, and AmericaŹ¼s fallen.
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