If they say I'm great, they are lying. Best mediocre bartender you'll ever be 'eh' about being served by. Don't let them expect to much!
You decide who will compete live in Nashville for $20,000 and an appear on the cover of Food & Beverage Magazine
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Learn MoreIt's all I know. My first job at "18" and have done it full time sense. I'm great at it, I never question what I'm doing, and I can tell my loved ones to fuck off. Honestly, it just feels like I'm dancing behind the bar.
What is your favorite drink to make and why?Hate making drinks. That's why I work at dive bars. I like the interaction and smart-ass banter over neediness. Family employment, not robot requirement.
What would you do with the $20,000?Gamble, pay off debt, drink a little, family vacation.. other than that. Not sure.
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