I know how to make non-alcohol versions of any mixed drink. I also make you feel special.
You decide who will compete live in Nashville for $20,000 and an appear on the cover of Food & Beverage Magazine
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I enjoy serving people, and delight when they aren't sure of what they're in the mood for, because I'll figure it out in a heartbeat.
What is your favorite drink to make and why?For myself, a blue Cosmo. I need sweet. For others, a La Puerto. It's a modified margeurita with Mezcal and Grand Marnier instead of tequila and Triple sec.
What would you do with the $20,000?Move to LA. NYC is my hometown but all my friends are in LA now.
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Colossal is a nationally registered professional fundraiser that inspires people to advocate for themselves and those in need. Through online competitions like Bar Boss, Colossal offers participants the opportunity to make their mark while also making a big impact.
