Traveled foodie & drink innovator with a decade of crafting unique cocktails. My exceptional palate ensures unforgettable drink experiences.
You decide who will compete live in Nashville for $20,000 and appear on the cover of Food & Beverage Magazine
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I thrive on the alchemy of mixology, where each drink is a unique flavor journey. The highlight, though, is the moment of connection when someone's face lights up with that first taste. It's not just about the drink; it's about the experience, the smiles, the shared moments. That's what drives me, crafting not just cocktails, but moments of happiness.
What is your favorite drink to make and why?I thrive on creating custom cocktails, transforming an individual's preferences into a bespoke beverage. The unparalleled joy comes from watching someone's surprise and happiness with a drink designed just for them. It's where my craft becomes an experience, a personal touch that turns a simple evening into something memorable.
What would you do with the $20,000?Securing the $20,000 would mean financial relief through debt reduction, enhancing our craft cocktail offerings at Cinder Bistro with new bar stools and mixology related equipment, and most importantly, a cruise to thank my wife for her unwavering support. This prize would be an investment in our dream, a nod to our sacrifices, and a commitment to enriching our customers' experiences.
Help George Smith be the Bar Boss while supporting a great cause! Cast your daily vote below, or make even more of an impact with a tax-deductible donation supporting families of disabled military, first responders, and AmericaŹ¼s fallen.
Limited-time: 2-FOR-1 charity votes ends on Wed 1/22 at 9PM PST
Colossal is a nationally registered professional fundraiser that inspires people to advocate for themselves and those in need. Through online competitions like Bar Boss, Colossal offers participants the opportunity to make their mark while also making a big impact.
