You decide who will compete live in Nashville for $20,000 and appear on the cover of Food & Beverage Magazine
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Learn MoreMy favorite aspect of being a bartender is the incredible opportunity to create memorable experiences for my patrons. Crafting unique and delicious cocktails allows me to express my creativity and passion for mixology. I love the social interaction and the ability to connect with diverse individuals, listening to their stories and being a part of their special moments. Additionally, I enjoy the dynamic environment and the sense of community that comes from working with a great team. 🍹✨
What is your favorite drink to make and why?My favorite cocktails to make and drink are the **Clover Club** and the **Paper Plane**. I love crafting a Clover Club without egg white, adding St. Germain, and a splash of Prosecco. This version, which I call "Water from Heaven," is a well-balanced drink with floral and fruity notes, making it refreshing and elegant. As for the Paper Plane, it holds a special place in my heart because of my passion for Amaro and bourbon.
What would you do with the $20,000?Winning $20,000 would be a wonderful opportunity to support my family. I'd ensure we have some savings set aside for future needs, such as education or unexpected expenses. I would also plan a memorable family vacation to create lasting memories together. Additionally, I would invest in our home, making improvements or upgrades to enhance our living space and comfort. Sharing the joy and ensuring the well-being of my family is a top priority for me. 💖🏡✨
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