You decide who will compete live in Nashville for $20,000 and appear on the cover of Food & Beverage Magazine
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Learn MoreMy favorite part of being a bartender is creating memorable experiences for people. There's an art to crafting a drink, balancing flavors, and watching your guests enjoy. I love the fact that every shift is different, and every guest is unique. The best moments are when I connect with guests, bringing a bit of joy to their day. It's all about creating connections, sharing stories, and making someone’s night unforgettable.
What is your favorite drink to make and why?My favorite drink to make is an Old Fashioned. It’s a timeless cocktail that demands balance, precision, and care. The beauty lies in its simplicity. It’s a drink that invites conversation, nostalgia, and even a bit of mystery. Making an Old Fashioned lets me combine tradition with a personal touch, giving each guest a memorable experience.
What would you do with the $20,000?If I won $20,000, it would be a life-changing step toward my goals. This money would give me the stability to focus on my family’s bar and restaurant, where I want to make a lasting impact. This would let me dedicate myself fully to improving operations.
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